Fusion Kitchen Stir-fry Hot Mongolian Bbq Noodle Box

Noodles: Wheat Flour, Palm Oil, Salt, Sodium Polyphosphates, Guar Gum, Sodium Carbonate, Potassium Carbonate, B-Carotene (for Color). Seasoning & Oil: Sugar, Salt, Natural Flavors, Yeast Powder, Onion Powder, Garlic Powder, Soy Sauce Powder (Soybean, Salt, Caramel Powder, Dextrine), Caramel (for Color), Silicon Dioxide, Palm Oil, TBHQ, Onion, Garlic, Turmeric, Chili Oil, Lime Leaf.