Spinach & Roasted Mushroom Mozzarella Cheese, Spinach, Roasted White And Baby Portabella Mushrooms With A Cream Onion Sauce Brick Oven Crust Pizza, Spinach & Roasted Mushroom

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), NONFAT MILK, WHEY, SPINACH, MUSHROOMS, BABY PORTABELLA MUSHROOMS, VEGETABLE OIL (SOYBEAN, OLIVE AND/OR CANOLA OIL), ROASTED GARLIC, CONTAINS 2% OR LESS OF: YEAST, SUGAR, MODIFIED FOOD STARCH, SALT, WHEAT FLOUR, OAT FIBER, GUAR GUM, WHEAT GLUTEN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SEA SALT, NATURAL FLAVOR, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ONION, MONO- AND DIGLYCERIDES, SPICE, BALSAMIC VINEGAR, SOY FLOUR, DRIED GARLIC, SODIUM STEAROYL LACTYLATE, CHIVES, ENZYMES (CONTAINS WHEAT), L-CYSTEINE.

FRESCHETTA Brick Oven Spinach & Roasted Mushroom Pizza is topped with 100% real mozzarella cheese, spinach and roasted white and baby portabella mushrooms Our brick oven crust is scratch-made and Italian-inspired for crispy on the outside and tender on the inside crust perfection Easy to prepare - simply bake frozen pizza in the oven at 400°F for 15-19 minutes and enjoy Discover more FRESCHETTA Pizzas to savor, including Naturally Rising frozen pizza, Thin Crust frozen pizza and Gluten Free frozen pizza