Franz Lake Chelan Blueberry Breakfast Bread

Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast Blueberry Mixture (Blueberries, High Fructose Corn Syrup, Xanthan Gum, Natural Flavor, Citric Acid, Potassium Sorbate [Preservative]), Blueberry Bits (Sugar, Wheat Flour, Yellow Corn Flaovr, Vegetable Oil (Canola and/or Soybean Oil), Dextrose, Wheat Starch, Natural & Artificial Flavor, Blue 1, Blue 2 Lake, Red 40, Red 40 Lake), Contains 2% or Less of the Following: Dried Blueberries, Vital Wheat Gluten, Salted Butter, Soybean Oil, Natural and Artificial Flavors, Palm Oil, Potato Flakes, Salt, Calcium Propionate (Mold Inhibitor), Stevia Extract, Enzymes.

If you like blueberries, you’ll love the delicious flavor of our Lake Chelan Blueberry Streusel Bread With its soft texture, real blueberries and a lightly coated brown sugar crust, this loaf will melt in your mouth and create irresistible toast (and French toast)! Naturally low in fat with 0 grams trans fat Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking delicious breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.