Specially Selected Fire Roasted Vegetables With Balsamic Butter Sauce

GRILLED RED AND YELLOW PEPPERS, CHERRY TOMATOES, BABY CARROTS, GREEN BEANS, CHAMPIGNON MUSHROOMS, GRILLED BABY ONIONS, SILVERSKIN ONIONS, WATER, SOYBEAN OIL, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, SUGAR, GARLIC, PARSLEY, THYME, ONION POWDER, COLOURING AGENT: CARAMEL, RICE STARCH, PAPRIKA POWDER, BLACK PEPPER, NATURAL FLAVOUR.