Ingredients
Country fried steak information: beef, enriched wheat flour (niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folk acid), water, 2% or less of: salt, soybean oil, spice, dextrose, whey, sugar, yeast, calcium propionate, wheat starch, wheat flour, buttermilk, sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, isolated oat product, breading set in vegetable oil. Gravy information: food starch-modified, palm oil, vegetable shortening (partially hydrogenated soybean oil), corn syrup solids, enriched wheat flour (niacin, iron (reduced), thiamine mononitrate, riboflavin, folk acid), buttermilk solids, salt, dextrose, sugar, sodium caseinate, black pepper, mono and diglycerides, silicon dioxide, artificial color, sodium citrate, sodium silicoaluminate, soy lecithin, dipotassium phosphate, carrageenan, soybean oil, caramel color, annatto extract, bht added to preserve flavor.country fried steak information: contains: milk, wheat. Gravy information: contains: milk, soy, wheat.