Enhance your favorite grilled foods with the bold smoky flavor of real wood with Expert Grill Instant Charcoal. Sustainably sourced and perfect for grilling or smoking, our instant light charcoal will have your grill or BBQ fired up in a flash. This charcoal lights fast and easy and has flow-through ridges for optimal heat and...
AVAILABLE AT:
$4.88
$4.88
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Warning - Never use gasoline or kerosene to start a fire
Remove cooking grate and fully open all vents. Arrange lump charcoal in a pyramid (Refer to grill manufacturers specifications and capacities)
Follow lighter fluid container directions. Light charcoal in several places. STAND BACK AFTER LIGHTING
In approximately 10 minutes, or when charcoal is predominately ashed over, spread pile evenly
Wait 5 minutes and begin cooking
WARNING - DO NOT cover grill until flames have died down and briquets have ashed over. Accumulated fumes could flare up when cover is removed
Natural Light Method (Preferred):
Arrange a layer of charcoal on bed of grill.
Place natural fire starter in the middle of the charcoal (Use starter manufacturers specifications and lighting instructions for any charcoal safe fire starters).
With a long-stemmed lighter or match, light the firestarter(s). When charcoal is covered in gray ash, spread evenly and begin cooking.