Ingredients
Butter (Sweet Cream, Salt), Ethel's Gluten Free Flour Blend (Rice Flour, Gluten-Free Oat Flour, Tapioca Starch, Potato Starch, Oat Fiber, Xanthan Gum, Leavening Agent [Mono Calcium Phosphate, Tapioca Starch, Sodium Bicarbonate]), Brown Cane Sugar, Cane Sugar, Eggs, Gluten-Free Oats, Water, Cinnamon, Vanilla Extract (Water, Ethyl Alcohol, Extractives of Vanilla Beans).