Edwards Pie, Key Lime

INGREDIENTS: REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALMITATE), WHEAT FLOUR, SUGAR, WATER, HYDROGENATED PALM KERNEL OIL, LIME JUICE (WATER, LIME JUICE CONCENTRATE, LIME OIL), SHORTENING (PALM OIL AND SOYBEAN OIL), EGG YOLK, CORN SYRUP, CONTAINS 2% OR LESS OF: NATURAL FLAVORS, DEXTROSE, MODIFIED FOOD STARCH, POLYSORBATE 60, SALT, CARBOHYDRATE GUM, BAKING SODA, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, LEMON JUICE CONCENTRATE, XANTHAN GUM, DISODIUM PHOSPHATE, BETA CAROTENE (COLOR), LEMON PULP, SODIUM CASEINATE, SORBITAN MONOSTEARATE, GUAR GUM, LEMON OIL.

EDWARDS KEY LIME PIE is made on a freshly baked cookie crumb crust with a luscious layer of key lime filling that is made with real Key West lime juice and is topped with whipped crème rosettes DELICIOUS, SHARABLE DESSERT for every occasion and holiday MADE WITH REAL INGREDIENTS and no high fructose corn syrup, artificial food dyes or flavors SIMPLY THAW AND SERVE - just place the frozen pie in the refrigerator for 1.5 -2 hours prior to serving to your friends and family