Ras El Hanout Spice
Also Known As: Ras El Hanout Moroccan Spice Blend
Origin: A complex and highly regarded spice mix from North African cuisine, particularly Moroccan.
Ingredients: Turmeric, Salt, Coriander, Paprika, Corn Starch, MSG E 621, Cumin, Sugar..
Taste and Aroma: Known for its rich, spicy, and floral notes with a hint of sweetness, providing a complex flavor profile to dishes.
Uses: Essential in Moroccan cooking, ras el hanout is used in tagines, couscous, grilled meats, and vegetable dishes....