Crescent Valley Cheese Slices Pepper Jack, Colby-jack, Swiss & Cheddar

Pepper jack cheese: pasteurized milk, cheese culture, jalapeno peppers, salt, enzymes. Colby jack cheese: pasteurized milk, cheese culture, salt, enzymes, annatto (color). Swiss cheese: pasteurized part-skim milk, cheese culture, salt, enzymes. Cheddar cheese: pasteurized milk, cheese culture, salt, enzymes, annatto (color).

Contains: Milk|May Contain: Milk|Store: In a Perishable location at Refrigerated|Form: Sliced|State of Readiness: Ready to eat|Package Quantity: 1|Package type: Individual item multi-serving|Net weight: 18.0 ounces