Cole's Smoked Rainbow Trout in Extra Virgin Olive Oil â 3.2 oz. Coleâs Seafood presents farm raised, smoked, Chilean trout fish in extra virgin olive oil. They are deboned & carefully smoked using an aromatic applewood blend, and packed in tins using high quality extra virgin olive oil for a delicate taste enhancement. You can make several of your favorite recipes with the help of this smoked trout fish, such as penne with trout in garlic and parsley, tomatoes and herbs topped with smoked trout,...