Tattooed Chef Plant-based Sausage Breakfast Bowl

SCRAMBLED EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORNSTARCH, SALT, XANTHAN GUM, CITRIC ACID), HASHBROWNS (POTATOES, VEGETABLE OIL [CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN], BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, DEXTROSE, LESS OF: ANNATTO [COLOR], AUTOLYZED YEAST EXTRACT, MODIFIED CORNSTARCH, DEXTROSE, MODIFIED CELLULOSE, SALT, SODIUM ACID PYROPHOSPHATE [MAINTAIN NATURAL COLOR & LEAVENING], YELLOW CORN FLOUR), WATER, (WATER, SOY PROTEIN [SOY PROTEIN, MALT EXTRACT, SALT], FREE SOY SAUCE, [WATER, SOYBEANS, WHEAT, SALT], COCONUT OIL, MOLASSES, SAGE, ONION POWDER, GARLIC POWDER, SPICES, NATURAL SMOKE FLAVOR), CHEDDAR CHEESE SAUCE (MILK, WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: CHEESE FLAVOR [MILK, CHEESE CULTURE, SALT, ENZYMES], SODIUM PHOSPHATE, SALT, ANNATTO AND PAPRIKA [COLOR], LACTIC ACID, ENZYME), BUTTER (PASTEURIZED CREAM), UNBLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, SEA SALT), RED BELL PEPPER, GREEN BELL PEPPER.