Banza Cavatappi Pasta From Chickpeas - Gluten Free, High Protein, And Lower Carb Protein Noodles

Banza makes all the pasta shapes you love from chickpeas. Why? Because chickpeas are delicious, good for the planet, and a great source of plant-based protein. Banza Cavatappi noodles are gluten free and nutrient-dense with 20g of plant-based protein and 8g of fiber per serving. What’s better? It looks, cooks, and tastes like traditional pasta noodles, so you can enjoy a healthy, balanced pasta night without compromising on flavor. Banza’s line-up of high-protein, high fiber, lower carb and...