Wegmans 2# Marble Rye Bread

<strong>Ingredients: Enriched Flour </strong>(Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)<strong>, Water, White Rye Flour, Yeast, </strong>Contains 2% or less of the following:<strong> Vital Wheat Gluten, Ground Caraway Seeds, Caraway Seeds, Soybean Oil, Salt, Dextrose, Acetic Acid, Natural Flavor, Monocalcium Phosphate, Whole Grain Rye Flour, Caramel Color, Wheat Gluten, Malted Barley Flour, Silicon Dioxide</strong> (Flow Aid)<strong>, Fumaric Acid, Rye Flour, Enriched Wheat Flour </strong>(Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)<strong>, Lactic Acid, Organic Whole Wheat Flour, Ascorbic Acid, Enzymes.</strong> Dusted with: <strong>Cornmeal. </strong><strong> </strong>