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Zesty Shrimp & Avocado Tostadas

Indulge in these delicious and easy-to-make Zesty Shrimp & Avocado Tostadas – a perfect balance of flavors and textures with every bite. Enjoy the combination of succulent shrimp, creamy avocado, and fresh vegetables, all served on crispy tostada shells.
5
15 min
TOTAL TIME
208
CALORIES
$1.81
PER SERVING
Zesty Shrimp & Avocado Tostadas
Directions
4 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
1
Chop the shrimp into bite-sized pieces and transfer them to a large bowl.
2
Add the diced cucumber, tomato, avocado, red onion, lemon juice, lime juice, cilantro, salt, and finely chopped serrano pepper to the bowl. Stir gently to combine.
3
Allow the mixture to marinate for 10-15 minutes to enhance the flavors.
4
Spoon the shrimp mixture evenly onto the 6 ready-made tostada shells and serve immediately.
Health Info
Macros
17g
CARBS
8g
FAT
17g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
CRUSTACEAN SHELLFISH
Frequently Asked Questions
How do I make the tostada shell?
What is a Tostada?
What kind of tortilla should I use?
What toppings should I use?
Can I make a vegetarian or vegan tostada?
How can I prevent my tostada from becoming soggy?
How can I store leftover tostadas?
Can I use pre-made tostada shells?