Indulge in these delicious and easy-to-make Zesty Shrimp & Avocado Tostadas – a perfect balance of flavors and textures with every bite. Enjoy the combination of succulent shrimp, creamy avocado, and fresh vegetables, all served on crispy tostada shells.
Chop the shrimp into bite-sized pieces and transfer them to a large bowl.
2
Add the diced cucumber, tomato, avocado, red onion, lemon juice, lime juice, cilantro, salt, and finely chopped serrano pepper to the bowl. Stir gently to combine.
3
Allow the mixture to marinate for 10-15 minutes to enhance the flavors.
4
Spoon the shrimp mixture evenly onto the 6 ready-made tostada shells and serve immediately.