Name: White Wedding Cake Frosting Recipe
Prep time: 25 min
Total time: 25 min
Ingredients: 1 1/3 cups granulated sugar; 1/4 tsp sea salt; 1 tsp pure vanilla extract; 1/4 tsp cream of tartar; 16 ounces unsalted butter; 4 large egg whites; 1/3 cup water

Wedding Cake

What type of frosting should I use for a wedding cake?

How can I ensure my cake layers don’t slide apart?

How far in advance can I bake the cakes for a wedding cake?

How many tiers should a wedding cake have?

How do I transport a wedding cake safely?

How long does it take to bake a wedding cake?

Can I decorate my cake the day before the wedding?

Follow these instructions exactly, and your fluffy white frosting will be perfect.

Milk

Eggs

Vegetarian

Sugars & Sweeteners

gram

sugar

Seasonings

sea salt

Extracts

milliliter

vanilla extract

cream of tartar

Butter & Margarine

unsalted butter

egg whites

Water

water

Dietary Fiber

Carbohydrates

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin K

Vitamins

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Calories

Protein

Selenium

Riboflavin (B2)

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White Wedding Cake Frosting Recipe

Baking Goods

Dairy

Beverages

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White Wedding Cake Frosting Recipe

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