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Vibrant Air Fryer Fiesta Peppers
Savor the taste of beautifully charred bell peppers and onions prepared in an air fryer, seasoned to perfection for delightful fajitas or taco bowls.
1
12 min
TOTAL TIME
76
CALORIES
$1.17
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
1 tbsp olive oil
1 whole red bell pepper
sliced
1/4 tsp garlic powder
1/4 tsp paprika
1 whole green bell pepper
sliced
1 whole yellow bell pepper
sliced
1 whole onion
sliced
1/4 tsp salt
1/4 tsp black pepper
Directions
5 STEPS
5 min
PREP TIME
7 min
COOK TIME
12 min
TOTAL TIME
1
Preheat the air fryer to 390 F (200C)
2
In a large bowl, toss sliced peppers and onions with olive oil, salt, black pepper, garlic powder, and paprika until well coated
3
Place the seasoned vegetables in the basket of the air fryer
4
Cook for 7-9 minutes, shaking the basket halfway through to ensure even cooking, until vegetables are tender and browned at the edges
5
Serve the vegetables warm, as they taste best when they still have a slight crunch. Enjoy in fajitas or taco bowls
Health Info
Macros
10g
CARBS
3g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
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