Name: Vegetarian Gyros
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 2 tbsp. chopped dill; 1/2 tbsp. lemon juice; 1/2 cup plain yogurt; 1/4 tsp. salt; 1/4 medium red onion; 1 medium tomato; 1 small cucumber; 4 pita pieces of pita bread; 1 garlic clove; 1/3 cup feta cheese crumbles; 1/2 tsp. paprika; 2 cups shredded lettuce; 1/8 tsp. cayenne pepper; 1/8 tsp. salt; 10 oz. cooked chickpeas; 1/2 tbsp. olive oil; 1/2 tbsp. olive oil

Gyros

How do I warm up the pita bread without drying it out?

These Vegetarian Gyros make a quick and unbelievably tasty version of the popular Greek sandwich. Even meat-lovers will enjoy them!

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Fresh Vegetables

gram

fresh dill

Juice

milliliter

lemon juice

Yogurt

plain yogurt

Seasonings

salt

red onion

tomato

cucumber

Other Bread

pita bread

garlic

Cheese

feta cheese

paprika

shredded lettuce

cayenne pepper

Beans & Legumes

garbanzo beans

Oils

olive oil

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Saturated Fat

Vitamin A

Vitamins

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Vitamin C

Manganese

Minerals

Zinc

Dietary Fiber

Carbohydrates

Lycopene

Vitamin K

Riboflavin (B2)

Thiamin (B1)

Cholesterol

Beta-cryptoxanthin

Folic Acid (B9)

Selenium

Copper

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Protein

Calories

Water

Lutein+zeaxanthin

Alpha-carotene

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Vegetarian Gyros

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