Name: Turkey Potpie with Biscuits
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: ⅓ cup chopped onion; 2 cups shredded cooked turkey breast; 1 10 oz pkg frozen peas and carrots; 10.5 ounces chicken broth; 1 12 oz tube refrigerated biscuits; ½ teaspoon fresh thyme; ¼ cup all-purpose flour; 1 clove minced garlic; ¼ teaspoon pepper; 1 tablespoon butter; Chopped flat-leaf parsley; ¼ cup milk

Turkey Pot Pie

What ingredients do I need to make a Turkey Pot Pie?

How do I make the pastry or biscuit crust?

How do I prevent the crust from getting soggy?

Can I make a Turkey Pot Pie ahead of time?

Mouthwatering turkey pot pie with biscuits skillet is a comforting meal. Turkey and vegetables in cream sauce, topped with biscuit bites.

Milk

Wheat

Fresh Vegetables

gram

onion

Poultry

cooked turkey

Frozen Vegetables

peas & carrots blend

Stocks & Broths

milliliter

chicken broth

Buns & Rolls

biscuit

fresh thyme

Flour & Meal

all purpose flour

Seasonings

minced garlic

black pepper

Butter & Margarine

butter

fresh parsley

milk

Vitamin D

Vitamins

Vitamin A

Vitamin C

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Beta-carotene

Carbohydrates

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Calories

Calcium

Minerals

Iron

Selenium

Pantothenic acid (B5)

Sugar

Cholesterol

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Water

Vitamin K

Folic Acid (B9)

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Turkey Pot Pie Recipe

This recipe for Turkey  Pot Pie is a creamy mixture of chicken, veggies and seasonings that's filled inside a flaky pie crust and baked to golden brown perfection. Turkey Pot Pie is comfort food at its finest and this version is so easy and absolutely delicious.

Turkey  Pot Pie

Turkey Potpie with Biscuits

Produce

Meat & Seafood

Meal

Bakery

Baking Goods

Dairy

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Turkey Potpie with Biscuits

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