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Veena Azmanov

Tuna Potato Patties aka Tuna Fish Cakes

These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet. The potato adds a nice balance for those who find tuna fishy or too much fish. Furthermore, this recipe is simple, easy and effortless. It's ready in less than 20 minutes. Serve them as appetizers and ...
11
937
25
12 min
TOTAL TIME
289
CALORIES
$1.28
PER SERVING
Tuna Potato Patties aka Tuna Fish Cakes
Ingredients
10 INGREDIENTS
4 SERVINGS
Salt
1/4 tsp salt
Onion
1/2 cup onion
Canola Oil
2 tbsp canola oil
for pan frying
Tuna
12 oz tuna
in water
Garlic Clove
1/2 tsp garlic clove
Flour
2 tbsp flour
Potato
1 cup potato
Paprika
1/4 tsp paprika
Pepper
1/2 tsp pepper
Fresh Parsley
1 tbsp fresh parsley
chopped
Directions
15 STEPS
5 min
PREP TIME
7 min
COOK TIME
12 min
TOTAL TIME
View Directions on Veena Azmanov
Health Info
Macros
12g
CARBS
14g
FAT
26g
PROTEIN
Contains these allergens
FISH
WHEAT
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Frequently Asked Questions
Why are my Potato Patties falling apart?
How do I achieve that perfectly crispy crust?
Can I use any type of potatoes?
My Potato Patties are gummy. What went wrong?
Can I bake the Potato Patties instead of frying?
How do I prevent my Potato Patties from absorbing too much oil?
What else can I add in Potato Patties for flavour?
Can I freeze the Potato Patties?
Why aren't my Potato Patties crispy even though I have fried them for long?
How can I make vegan Potato Patties?