Name: Smoked Stuffed Poblano Peppers
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Ingredients: 2 cups shredded cheddar cheese; 8 strips reduced salt bacon; 2 lbs fresh sausage removed from casings; 4 poblano peppers cut in half lengthwise

Stuffed Poblano Peppers

How to properly roast the poblano peppers?

What to do if my stuffing is too wet or dry?

How to ensure the peppers are adequately cooked?

What alternatives can I use for stuffing?

How to enhance the flavors of the stuffing?

My peppers are too soft and cannot hold the stuffing. What went wrong?

Can I make stuffed poblano peppers vegan?

How can I make the dish visually appealing?

Can I prepare stuffed poblano peppers in advance?

Milk

Keto

Low Carb

Cheese

gram

shredded cheddar cheese

Bacon & Sausage

bacon

sausage

Fresh Vegetables

poblano pepper

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Choline

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Magnesium

Minerals

Iron

Calcium

Sugar

Carbohydrates

Protein

Calories

Water

Vitamin C

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Beta-carotene

Dietary Fiber

Cholesterol

Trans fatty acids

Vitamin D

Pantothenic acid (B5)

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

This recipe for stuffed poblano peppers is tender pasilla chiles filled with a mixture of ground beef, rice, black beans and vegetables, then topped with cheese and baked. A hearty Mexican style meal that's sure to get rave reviews!

By making the Spanish-style rice and shredded chicken ahead of time, this recipe comes together in a flash. It's beautiful, full of flavor and is all you need for a complete meal!

Chicken Stuffed Poblano Peppers

Easy, baked Southwest Stuffed Poblano Peppers with ground beef  and rice are packed with bold, savory flavors and topped with cheese to make the BEST healthy stuffed peppers you'll ever taste!

Southwest Stuffed Poblano Peppers

These Chicken Stuffed Poblano Peppers are packed with flavor and easy enough for a quick weeknight meal that is sure to impress! Use store bought rotisserie chicken and frozen rice to make this wholesome meal in less than 40 minutes!

While exploring Mexican restaurants, I tasted chiles rellenos and wanted to make them at home. My husband and I teamed up to create this stuffed poblano peppers recipe, which is one of our favorites. —Lorrie Grabczynski, Commerce Township, Michigan

Chili-Stuffed Poblano Peppers

These healthy stuffed poblano peppers are a simple weeknight meal that's hearty and flavorful. They're great for anyone on a low carb, keto, or gluten free diet.

Use your leftover turkey  in these Turkey Enchilada Stuffed Poblano Peppers. Turkey and brown rice are smothered in a homemade red enchilada sauce and topped with melty cheese.

Turkey Enchilada Stuffed Poblano Peppers

Breakfast Stuffed Poblano Peppers are mildly smoky and stuffed with eggs, hash brown potatoes, and Mexican-style cheese!

Breakfast Stuffed Poblano Peppers

Smoked Stuffed Poblano Peppers

Dairy

Meat & Seafood

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/smoked-stuffed-poblano-peppers-1859676

Smoked Stuffed Poblano Peppers

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Smoked Stuffed Poblano Peppers

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms