RECIPESPRODUCTSPANTRYSHOPPING
Grilled Cheese Social

Smoked Mac and Cheese

This smoked mac and cheese recipe is to die for! It uses a mix of smoked gouda and smoked cheddar in a creamy garlic bechamel sauce. The flavors are rich, cream and smokey as-is but you could also place it in a smoker for about 45 minutes for even more smokey goodness.
10
965
47
35 min
TOTAL TIME
824
CALORIES
$2.17
PER SERVING
Smoked Mac and Cheese
Health Info
Macros
48g
CARBS
55g
FAT
32g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT