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Slow Cooker Chicken Tinga Tacos

Slow Cooker Chicken Tinga Tacos - A delicious tinga recipe that tastes like it came straight from a Mexican restaurant. So easy and only takes 5 minutes to prep. These chicken tinga tacos are authentic and amazing! 
10
1,682
12
6 hr 5 min
TOTAL TIME
441
CALORIES
$2.96
PER SERVING
Slow Cooker Chicken Tinga Tacos
Ingredients
16 INGREDIENTS
6 SERVINGS
Tortillas
tortillas
Boneless Skinless Chicken
2 lbs boneless skinless chicken
Fresh Cilantro
fresh cilantro
Minced Garlic
1 tsp minced garlic
Taco Seasoning
1 tsp taco seasoning
Kosher Salt
1/2 tsp kosher salt
more to taste
Lemon
1/2 whole lemon
juiced
Diced Onions
diced onions
Whole Milk
whole milk
if needed
Onion
1/2 whole onion
diced
Crumbled Feta Cheese
crumbled feta cheese
Lime
1 lime
Canned Fire Roasted Tomatoes
14 1/2 oz canned fire roasted tomatoes
Cream Cheese
4 oz cream cheese
softened
Chipotle Peppers In Adobe
3 whole chipotle peppers in adobe
Feta Cheese
3 tbsp feta cheese
Directions
11 STEPS
5 min
PREP TIME
4 hr
COOK TIME
6 hr 5 min
TOTAL TIME
View Directions on I Heart Nap Time
Health Info
Macros
18g
CARBS
22g
FAT
41g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Chicken Tinga?
What ingredients do I need to make Chicken Tinga?
Can I use a different type of meat instead of chicken?
How do I shred the chicken for Chicken Tinga?
Can I make Chicken Tinga in a slow cooker?
How can I make my Chicken Tinga spicier?
How can I store leftover Chicken Tinga?
What can I serve with Chicken Tinga?