Name: Simple Vanilla Cake with Mascarpone Buttercream
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 2 ¼ cups cake flour; ½ tsp kosher salt; 1 tsp kosher salt; 2 egg whites; 2 sticks unsalted butter; 2 tsp pure vanilla extract; Fresh strawberries; 1 ½ cups sugar; 12 Tbsp 1 ½ sticks unsalted butter; 1 ½ cups confectioners sugar; 1 tsp baking soda; 1 cup buttermilk; 1 cup milk; 1 tsp vanilla extract; 3 tsp baking powder; 8 oz mascarpone cheese

Vanilla Cake

What is the difference between vanilla cake and red velvet cake?

Why should all the ingredients be at room temperature when making vanilla cake?

What is the best type of flour to use for vanilla cake?

How can I make buttermilk if I dont have any?

How do I know when my vanilla cake is done baking?

This simple vanilla cake is a two layer cake topped with mascarpone buttercream frosting and fresh strawberries. It's so easy to make, but looks stunning!

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Flour & Meal

gram

cake flour

Seasonings

Coarse Salt

milliliter

egg whites

Butter & Margarine

unsalted butter

Extracts

vanilla extract

Fresh Fruit

strawberry

Sugars & Sweeteners

sugar

powdered sugar

Rising Agents

baking soda

buttermilk

milk

baking powder

Cheese

mascarpone cheese

Manganese

Minerals

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Choline

Vitamins

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Vitamin A

Phosphorus

Protein

Lutein+zeaxanthin

Pantothenic acid (B5)

Dietary Fiber

Carbohydrates

Vitamin C

Folic Acid (B9)

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Sugar

Cholesterol

Vitamin K

Selenium

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Simple Vanilla Cake with Mascarpone Buttercream

Baking Goods

Dairy

Produce

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Simple Vanilla Cake with Mascarpone Buttercream

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