Name: Simple Vanilla Cake with Mascarpone Buttercream
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Ingredients: 2 ¼ cups cake flour; ½ tsp kosher salt; 3 tsp baking powder; 2 sticks unsalted butter; 8 oz mascarpone cheese; 1 cup buttermilk; 1 tsp kosher salt; 1 tsp baking soda; 2 egg whites; Fresh strawberries; 1 tsp vanilla extract; 1 ½ cups sugar; 12 Tbsp 1 ½ sticks unsalted butter; 1 ½ cups confectioners sugar; 2 tsp pure vanilla extract; 1 cup milk

Vanilla Cake

What is the difference between vanilla cake and red velvet cake?

Why should all the ingredients be at room temperature when making vanilla cake?

What is the best type of flour to use for vanilla cake?

How can I make buttermilk if I dont have any?

How do I know when my vanilla cake is done baking?

This simple vanilla cake is a two layer cake topped with mascarpone buttercream frosting and fresh strawberries. It's so easy to make, but looks stunning!

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Flour & Meal

gram

cake flour

Seasonings

salt

Rising Agents

baking powder

Butter & Margarine

unsalted butter

Cheese

mascarpone cheese

milliliter

buttermilk

baking soda

egg whites

Fresh Fruit

strawberry

Extracts

vanilla extract

Sugars & Sweeteners

sugar

powdered sugar

milk

Manganese

Minerals

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Choline

Vitamins

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Beta-carotene

Vitamin A

Phosphorus

Protein

Lutein+zeaxanthin

Pantothenic acid (B5)

Dietary Fiber

Carbohydrates

Vitamin C

Folic Acid (B9)

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Sugar

Cholesterol

Vitamin K

Selenium

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Simple Vanilla Cake with Mascarpone Buttercream

Baking Goods

Dairy

Produce

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Simple Vanilla Cake with Mascarpone Buttercream

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