Cooklist AI
Sassy Southern Cheesy Corn
Experience the bold flavors of the South with this creamy, cheesy corn dish that doubles as an irresistible side dish and a delectable dip for any occasion.
3
25 min
TOTAL TIME
361
CALORIES
$1.13
PER SERVING
Ingredients
MAIN
6 SERVINGS
2 whole fresh jalapenos
seeds removed, minced
TOPPING
2 tbsp spicy green salsa
Directions
MAIN
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
1
Preheat oven to 350 degrees Fahrenheit.
2
In a medium saucepan, melt butter over medium heat. Add diced red bell pepper and minced fresh jalapenos, and sauté for 3-4 minutes until softened.
3
Add the softened cream cheese to the saucepan and stir until smooth and creamy.
4
Stir in corn, pickled jalapeno peppers, paprika, and season with salt and pepper to taste.
5
Mix in 3/4 cup of grated sharp cheddar cheese until fully melted and combined.
6
Transfer the mixture to a casserole dish and top with remaining 1/4 cup of grated sharp cheddar cheese.
7
Bake for 15-20 minutes, or until hot and bubbly.
TOPPING
8
Drizzle spicy green salsa over the baked dish and garnish with chopped cilantro or parsley before serving.
Health Info
Macros
20g
CARBS
24g
FAT
14g
PROTEIN
Allowed on these diets
GLUTEN FREE
LOW CARB
MEDITERRANEAN
VEGETARIAN
Contains these allergens
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