Name: Salmon with Salsa-Mayo Topping
Prep time: 15 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1½ lb salmon fillet, cut into 4; 1 tablespoon fresh cilantro, finely chopped; 1 cup mayonnaise; 1 cup tomato, seeded and diced; ¼ cup onion, diced; 1 clove garlic, minced; juice of 1 lime; ½ teaspoon jalapeno, seeded and minced; salt and pepper to taste

mayonnaise

Does heating mayonnaise make it unsafe to eat?

Can I use lime instead of lemon in mayonnaise?

Why is my homemade mayonnaise not thickening?

Can I use mayonnaise as a substitute for eggs in my recipe?

Salmon with Salsa Mayo Topping topped with fresh salsa and mayonnaise. Super moist and full of flavor, it's a quick and easy weeknight dinner the whole family will fight over.

Soybeans

Eggs

Fish

Gluten Free

Lactose Free

Low Carb

Keto

Mediterranean

Seafood

gram

salmon

Fresh Vegetables

fresh cilantro

Condiments

milliliter

tomato

onion

garlic

Fresh Fruit

lime

jalapeno

Seasonings

Salt & Pepper

Water

Calories

Trans fatty acids

Total monounsaturated fatty acids

Cholesterol

Sodium

Minerals

Iodine

Total polyunsaturated fatty acids

Magnesium

Selenium

Vitamin D

Vitamins

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Potassium

Saturated Fat

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Calcium

Vitamin C

Phosphorus

Zinc

Copper

Manganese

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

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Salmon with Salsa-Mayo Topping

Meat & Seafood

Produce

Condiment & Toppings

Baking Goods

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Salmon with Salsa-Mayo Topping

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