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Romantic Oven-Baked Prawn Risotto Infused with Garlic and Butter

Name: Romantic Oven-Baked Prawn Risotto Infused with Garlic and Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 tbsp unsalted butter; 2 tbsp fresh parsley, chopped; 4 cloves of garlic, minced; 1/4 tsp black pepper; 1 cup arborio rice; 8 large tail-on raw prawns, deveined; 1/2 tsp salt; 2 1/4 cups chicken broth

This sumptuously creamy garlic butter prawn risotto is the perfect dish for a flawless romantic dinner. With the delicate flavors of oven-baked prawns infused with robust garlic, and creamy arborio rice, this mouthwatering meal is sure to impress. Enjoy restaurant-quality risotto from the comfort of...



40 min

TOTAL TIME

650

CALORIES

$8.19

PER SERVING

Ingredients

RISOTTO

2 SERVINGS

2 tbsp unsalted butter

8 large tail on raw prawns

deveined

1/2 tsp salt

2 1/4 cups chicken broth

Directions

RISOTTO

10 min

PREP TIME

30 min

COOK TIME

40 min

TOTAL TIME

Preheat your oven to 400° F.

In an oven-safe pot with a tight-fitting lid (a Dutch oven works great for this), heat 2 tablespoons of unsalted butter over medium heat until fully melted.

Once the butter has melted, add the 4 cloves of minced garlic and sauté for about 1 minute, or until they release their fragrance.

Stir in 1 cup of arborio rice and continue to cook for another 2 minutes until the rice becomes translucent around the edges.

Pour in 2 1/4 cups of chicken broth, salt, and black pepper into the pot and give it a good stir.

Arrange the prawns on top of the rice in one layer. Do not stir.

Cover the pot with its lid and transfer it to the preheated oven.

Let the risotto bake undisturbed for 20 minutes.

After baking, remove it from the oven and give it a stir to move the prawns throughout the risotto. Sprinkle it with the fresh parsley before serving immediately.

Health Info

Macros

88g

CARBS

15g

FAT

35g

PROTEIN

Contains these allergens

MILK

CRUSTACEAN SHELLFISH

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