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Quick Tuna Casserole

On those nights that you just need a quick and easy meal, tuna casserole has got you covered. Tender flakes of tuna are mixed with creamy mac and cheese, peas, onion, and celery. We top this casserole with a mixture of crushed crackers, cheese, and melted butter and bake it until it is hot and ready...
2
924
40
30 min
TOTAL TIME
450
CALORIES
$0.92
PER SERVING
Quick Tuna Casserole
Health Info
Macros
52g
CARBS
15g
FAT
21g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
Frequently Asked Questions
What kind of tuna should I use for tuna casserole?
How do I make tuna casserole without cream of mushroom soup?
How do I prevent my tuna casserole from being dry?
What can I use as a topping for tuna casserole?
How long does tuna casserole last in the fridge or freezer?
What is Tuna Casserole?
What ingredients do I need to make Tuna Casserole?
Can I use canned tuna for Tuna Casserole?
What kind of noodles should I use for Tuna Casserole?
Can I substitute the cream of mushroom soup?
Can I make Tuna Casserole in advance?
How do I prevent my Tuna Casserole from being dry?
Can I freeze Tuna Casserole?
What are some variations to Tuna Casserole?
What can I serve with Tuna Casserole?