Name: Prawn, Pesto, Fig and Feta Sandwich
Ingredients: Fresh Figs, sliced lengthwise in 4; Basil leaves; Prawns, peeled and deveined; Baguette; Feta cheese; Pesto Sauce; Balsamic Vinegar or Fig Balsamic Dressing; This recipe is not an exact science. I used 3 prawns and 1 fig for a 5-inch long baguette for a sandwich. The 5-inch baguette may easily be sliced in thirds for individual crostini. Here's what you will need; Olive oil for brushing

Sandwich

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As a sandwich or crostino, prawns, pesto, figs and feta make a magical combination.

Milk

Crustacean Shellfish

Tree Nuts

Wheat

Mediterranean

Fresh Fruit

gram

Fresh Vegetables

fresh basil

Seafood

tiger prawn

Bread

Baguette

Cheese

feta cheese

Pasta Sauces

pesto

Vinegar

milliliter

balsamic vinegar

Oils

olive oil

Vitamin E

Vitamins

Lactose

Carbohydrates

Insoluble Fiber

Dietary Fiber

Soluble Fiber

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Sugar

Trans fatty acids

Vitamin A

Choline

Dietary Folate Equivalents

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Beta-carotene

Beta-cryptoxanthin

Vitamin C

Magnesium

Iron

Calcium

Protein

Calories

Water

Vitamin D

Cholesterol

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Prawn, Pesto, Fig and Feta Sandwich

Produce

Meat & Seafood

Bakery

Dairy

Pasta, Sauces, Grain

Condiment & Toppings

Baking Goods

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