Name: Potato Galette with Caramelised Onions
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 1 teaspoon sea salt; 1 tablespoon olive oil; 1 teaspoon coconut sugar; 1/2 teaspoon black pepper; 100 grams caramelised onions; 1/2 teaspoon sea salt; 60 grams solid coconut oil; 4-6 tablespoons ice water; 300 grams spelt flour; 1 teaspoon dried thyme; 600 grams potatoes

Galette

What are the basic ingredients for making Galette?

What equipment do I need to make Galette?

Can I use different types of flour for making Galette?

How do I prevent my Galette from becoming too soggy?

How do I get a crispy crust for my Galette?

A delicious savoury potato galette with caramelised onions, thyme, and a vegan spelt crust. Perfect for potato lovers!

Wheat

Gluten Free

Lactose Free

Vegetarian

Vegan

Mediterranean

Seasonings

gram

sea salt

Oils

milliliter

olive oil

Sugars & Sweeteners

coconut sugar

black pepper

Fresh Vegetables

onion

coconut oil

Water

water

Flour & Meal

spelt flour

dried thyme

potato

Calories

Carbohydrates

Protein

Vitamin E

Vitamins

Alpha-carotene

Vitamin A

Lycopene

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Beta-cryptoxanthin

Dietary Fiber

Sugar

Iron

Minerals

Phosphorus

Potassium

Manganese

Choline

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

Sodium

Zinc

Copper

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Potato Galette with Caramelised Onions

Baking Goods

Produce

Beverages

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Potato Galette with Caramelised Onions

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