Name: Milanesa de Pollo
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 teaspoon garlic powder; 1/4 cup all-purpose flour; cilantro; 1 1/2 teaspoons kosher salt; 3/4 cup panko breadcrumbs; 5 tablespoons olive oil; 2 large eggs; 2 large boneless, skinless, chicken breasts; 1/2 teaspoon black pepper; 1/2 teaspoon chili powder; 1/4 teaspoon dried oregano; 1 lemon; 1/4 teaspoon ground cumin

salsa

Can I use salsa in place of tomato sauce when cooking?

Which salsa is better: homemade or store-bought?

Why am I getting a bitter taste in my salsa?

Milanesa de Pollo, or Chicken Milanese, is a popular dish in many Mexican households and restaurants that's ready in 30 minutes!

Eggs

Wheat

Lactose Free

Seasonings

gram

garlic powder

Flour & Meal

all purpose flour

Fresh Vegetables

fresh cilantro

salt

Other Bread

panko

Oils

milliliter

olive oil

eggs

Poultry

chicken breast

black pepper

chili powder

dried oregano

Fresh Fruit

lemon

ground cumin

Vitamin K

Vitamins

Trans fatty acids

Selenium

Minerals

Vitamin A

Vitamin C

Thiamin (B1)

Vitamin D

Calories

Calcium

Iron

Lutein+zeaxanthin

Cholesterol

Pantothenic acid (B5)

Lycopene

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Riboflavin (B2)

Niacin (B3)

Choline

Dietary Folate Equivalents

Water

Protein

Saturated Fat

Dietary Fiber

Carbohydrates

Sugar

Alpha-carotene

Beta-carotene

Vitamin B6

Beta-cryptoxanthin

Enjoy a flavorsome combination of tender shredded beef cooked in tangy salsa verde with riced cauliflower in these nutritious and delicious bowls. Topped with sliced avocado, diced onion, and a fresh lime wedge, this meal is perfect for a satisfying lunch or dinner.

Zesty Salsa Verde Beef and Cauliflower Rice Bowls

Juicy chicken breasts baked to perfection in a tangy, chunky salsa and then smothered with a combination of melted cheddar and cream cheese. This sumptuous delight requires minimal preparation and is ready in 35 minutes.

Cheesy Salsa Baked Chicken

Our Smokey Fiesta Black Bean Salsa is a flavorful blend that serves as an impressive dip, a stunning taco filler, or a vibrant mix-in for salads. Its compelling taste comes from the sweet roasted corn contrasted with the zest of lime, garnished with fresh cilantro.

Smokey Fiesta Black Bean Salsa

Add a zesty kick to your next meal with this Fiesta Fresh Salsa. Full of fresh, vibrant ingredients, this salsa is the perfect companion to tortilla chips, or can enhance any Mexican dish. We've done away with additional additives, giving you a pure, fresh and flavorful experience.

Fiesta Fresh Salsa

Discover the feast of flavors in our Saucy Fiesta Salsa, perfect for your next snack or Mexican dish topping. This easy-to-make salsa will take your tastebuds on a savory sojourn to Mexico, combining the zestiness of fresh tomatoes, the heat of chillies, the tang of onions and the aromatic allure of garlic and cilantro.

Saucy Fiesta Salsa

Tender chicken breasts seasoned with a mild, earthy ancho chili powder, grilled to perfection and paired with a bright and fresh grilled apricot salsa. This dish brings together the smoky richness of grilled meat and fruit's natural sweetness, accentuated by grilling it. With additional flavors from fresh cilantro, ripe avocado, and red onion, it results in a vibrant, flavorful, and healthier meal.

Ancho-seasoned Chicken with Grilled Apricot Salsa

This Black Bean Salsa is perfect as a dip, taco topper, party appetizer, and even as a taco salad mix-in too! We love the simple ingredients and big flavor.

Black Bean Salsa

If you have a good blender or food processor, you can easily make restaurant-style salsa in the comfort of your own home.

Restaurant-Style Salsa

Milanesa de Pollo

Baking Goods

Produce

Bakery

Dairy

Meat & Seafood

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