Name: Low Carb Kung Pao Chicken
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Ingredients: 2/3 cup roasted cashews; 3 tablespoons coconut aminos; 1 teaspoon fish sauce; 3/4 lb chicken thighs; Sesame seeds and chopped green onions; 1/2 teaspoon fresh minced ginger; 1/4 teaspoon xanthum gum; 1 red bell pepper; 1 teaspoon apple cider vinegar; 2-3 tablespoons water; 2 cloves garlic; 1/4 - 1/2 teaspoon red pepper chili flakes; 2 teaspoons sesame oil; 2 - 3 dried red chili peppers; Himalayan pink salt and black pepper as needed; 1-2 teaspoons monk fruit; 1 medium-large zucchini; 3-4 tablespoon olive oil or avocado oil

Kung Pao Chicken

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Low Carb Kung Pao Chicken Stir Fry – an easy ONE PAN stir fry for busy weeknights. Best of all, this popular takeout favorite is keto-friendly with the same classic sweet & spicy flavors as your local Chinese restaurant.

Soybeans

Fish

Tree Nuts

Mediterranean

Nuts Seeds & Mixes

gram

cashews

Sauces

milliliter

coconut aminos

fish sauce

Poultry

bone in chicken thigh

Seasonings

sesame seeds

Fresh Vegetables

fresh ginger

Flour & Meal

xanthan gum

red bell pepper

Vinegar

apple cider vinegar

Water

water

garlic

red pepper flakes

Oils

sesame oil

dried chile peppers

black pepper

Sugars & Sweeteners

monk fruit sweetener

zucchini

olive oil

Lycopene

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Calcium

Minerals

Calories

Sodium

Carbohydrates

Cholesterol

Trans fatty acids

Selenium

Vitamin A

Choline

Zinc

Potassium

Phosphorus

Magnesium

Protein

Vitamin C

Sugar

Dietary Fiber

Vitamin K

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Iron

Beta-carotene

Pantothenic acid (B5)

Beta-cryptoxanthin

Alpha-carotene

Explore the rich flavors of Asia with this zesty Kung Pao Chicken Skillet complete with boneless chicken chunks tossed in a bold Kung Pao sauce. Vibrant bell peppers and celery add a nice crunch, while dry roasted peanuts and aromatic scallions tie everything together for a truly unforgettable meal.

Bold and Zesty Kung Pao Chicken Skillet

Experience a hearty burst of bold flavors with juicy chicken pieces ensconced in a vibrant melange of red and yellow bell peppers, tangy celery, and a bespoke Kung Pao sauce. This dish ends with a textural surprise: the crunch of dry-roasted peanuts along with a refreshing hint of green onions.

Scrumptious Kung Pao Chicken Skillet

Experience the joy of making your favorite takeout dish right in your own kitchen, with a delightful spin on Kung Pao chicken. It's not just healthier but also tastes better than what you would order!

Delightful Kung Pao Chicken in 25 Minutes

Our Kung Pao chicken recipe swaps in cashews for the traditional peanuts, and gets extra balance from some added veggies. All the spicy Kung Pao goodness that you crave, no day-after regrets.

If you love Panda Express Kung Pao Chicken, then you'll really love this copycat recipe of mine.  It's more delicious , and, of course, it's cheaper to make at home.

Panda Express Kung Pao Chicken

Bursting with flavor and beyond easy to make, this Gluten-Free Kung Pao Chicken is a healthier twist on your favorite take-out dish. The perfect combination of salty and sweet, this savory recipe is sure to become your new weeknight staple.

Gluten Free Kung Pao Chicken

This Kung Pao Chicken is a delicious stir-fry loaded with chunky veggies, chicken and coated in a homemade tasty sauce. Ready in 30 minutes and way better than take-out!

This Kung Pao Chicken recipe is the perfect balance of sweet, savory and spicy, all stir-fried together in about 30 minutes.

Low Carb Kung Pao Chicken

Snacks

Condiment & Toppings

Meat & Seafood

Baking Goods

Produce

Beverages

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