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Cooking Therapy

Lemongrass Pork Vermicelli Bowl

This yummy, simple recipe for lemongrass pork vermicelli bowls is the perfect dish for weeknight dinners. It includes pork shoulder marinated in lemongrass, fish sauce, and sugar served with vermicelli noodles, a variety of vegetables, and Vietnamese dipping sauce.
5
1
30 min
TOTAL TIME
915
CALORIES
$2.66
PER SERVING
Lemongrass Pork Vermicelli Bowl
Ingredients
14 INGREDIENTS
4 SERVINGS
Pork Shoulder
1 1/4 lbs pork shoulder
Pickled Carrots
1/4 cup pickled carrots
Corn Starch
1 tbsp corn starch
Dark Brown Sugar
2 tbsp dark brown sugar
Fish Sauce
2 tbsp fish sauce
Lettuce
4 cups lettuce
Pickled Daikon
1/4 cup pickled daikon
Vietnamese Dipping Sauce
1/2 cup vietnamese dipping sauce
Pepper
1/2 tsp pepper
Vermicelli Noodles
16 oz vermicelli noodles
Lemongrass
1/2 cup lemongrass
Fresh Mint
1/4 cup fresh mint
Cucumbers
1/2 cup cucumbers
Garlic
4 cloves garlic
Directions
13 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Cooking Therapy
Health Info
Macros
113g
CARBS
31g
FAT
32g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH