RECIPESPRODUCTSPANTRYSHOPPING
Glebe Kitchen

lamb or beef keema

This lamb or beef keema is really an ingredient for dishes like keema matar or aloo keema. If you can't wait, it's also good with Indian flatbreads.
1
207
20 min
TOTAL TIME
586
CALORIES
$2.50
PER SERVING
lamb or beef keema
Ingredients
11 INGREDIENTS
2 SERVINGS
Oil
2 tbsp oil
Salt
1/2 tsp salt
Tomato Paste
2 tsp tomato paste
with enough water to dilute to the consistency of pasetta
Minced Beef
12 oz minced beef
Cassia Bark
2 in cassia bark
Dried Bay Leaf
1 whole dried bay leaf
Water
2/3 cup water
Kasoor Methi
1/2 tsp kasoor methi
Madras Curry Powder
2 tsp madras curry powder
Black Cardamom
1 whole black cardamom
Garlic Ginger Paste
2 tsp garlic ginger paste
Directions
11 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Glebe Kitchen
Health Info
Macros
4g
CARBS
49g
FAT
30g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LOW CARB
KETO