Name: Kimchi Cauliflower Fried Rice Recipe
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 3 green onions; 2 teaspoons sesame oil; 2 teaspoons soy sauce; 3 ¼ cup cauliflower rice; 4 eggs; 1 tablespoon ghee; 1 1/2 cup chopped kimchi; 1 tablespoon kimchi juice; ¾ cup cooked edamame

Kimchi Fried Rice

What ingredients do I need for Kimchi Fried Rice?

What is the best type of rice to use for Kimchi Fried Rice?

How do I prevent the Kimchi Fried Rice from being too wet or mushy?

Can I substitute the meat or protein in Kimchi Fried Rice?

How can I adjust the spiciness level of Kimchi Fried Rice?

What is the best way to store leftover Kimchi Fried Rice?

How do I reheat leftover Kimchi Fried Rice?

Boost your gut health in the most delicious way with this Kimchi Cauliflower Fried Rice recipe! This dish is a breeze to make and can be served with or without the egg. 214 calories and 2 Weight Watchers Freestyle SP

Eggs

Soybeans

Wheat

Vegetarian

Mediterranean

Fresh Vegetables

gram

green onion

Oils

milliliter

sesame oil

Sauces

soy sauce

Frozen Vegetables

riced cauliflower

eggs

Butter & Margarine

ghee

Pickles

kimchi

edamame beans

Selenium

Minerals

Cholesterol

Vitamin E

Vitamins

Vitamin D

Beta-cryptoxanthin

Protein

Water

Calories

Iron

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Trans fatty acids

Beta-carotene

Choline

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Sugar

Carbohydrates

Dietary Fiber

Discover a simple and delicious meal perfect for busy weeknights with our Easy Tofu Kimchi Fried Rice. Packed with savory store-bought baked tofu and tangy kimchi, this fried rice recipe is full of flavor and ready in no time.

Easy Tofu Kimchi Fried Rice

Tofu Kimchi Fried Rice is an easy dish that you can make at home all the time. The baked and seasoned tofu gives this fried rice a wonderful flavor!

Tofu Kimchi Fried Rice

Kimchi fried rice is easy, packed with flavor, customizable, and done in under 30 minutes, making it perfect for a busy weeknight.

A delicious and easy, 30 minute kimchi fried rice recipe  made with kimchi, spam, and rice and served with a fried egg on top

Kimchi Fried Rice with Spam

Chopped kimchi goes into the rice for a little crunch and a lot of flavor, and kimchi juice finishes the dish for a jolt of tangy-spicy goodness. It's a quick meatless main dish that only needs a side of broccoli or a simple side salad to round out the meal. You can also add sautéed shrimp, ham, or chicken if you'd like a heartier entrée. Or, if you're strictly vegetarian, be sure to choose kimchi without shrimp or fish added. For extra heat, serve with Sriracha.

This kimchi fried rice recipe with vegan eggs is the perfect quick and easy weeknight meal! Add your favorite healthy vegetables into this rice stir-fry and top it with Nori strips, green onions, and sesame seeds for a simple but delicious lunch or dinner!

Kimchi Fried Rice with Vegan Eggs

Fast, tasty, and dead simple to make.  Make Easy Kimchi Fried Rice and put dinner on the table in 15 minutes!  Korean comfort food at its best.

Don't be intimidated by its bright red color! Kimchi fried rice is super flavorful and actually not too spicy. It's also a very versatile recipe the use up any leftover rice and vegetables sitting in the back of your fridge. Top it with an egg and you've got yourself an easy, delicious meal!

Kimchi Cauliflower Fried Rice Recipe

Produce

Baking Goods

Condiment & Toppings

Dairy

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Kimchi Cauliflower Fried Rice Recipe

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