Name: Kalua Pork Tacos
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: 2 cups shredded kalua pork (click HERE for my easy 3 ingredient recipe); ⅓ cup light mayo; optional: limes for squeezing; 1 cup thinly sliced red and/or green cabbage; 1 mango, thinly sliced; 8 soft taco-sized flour tortillas; handful of cilantro, roughly chopped; 1 tablespoon cajun seasoning (see note for homemade version)

Pork Tacos

What are the essential ingredients needed for making Pork Tacos?

What is the best cut of pork to use for Pork Tacos?

What cooking technique is best for making Pork Tacos?

Can I use chicken or beef instead of pork for making Tacos?

How can I adjust the spiciness level of Pork Tacos to my personal taste?

What should I do if the pork turns out dry or tough?

Can I prepare the ingredients for Pork Tacos in advance?

Juicy and flavorful slow cooked Kalua pork served in tacos and drizzled with spicy cajun sauce! 

Eggs

Wheat

Soybeans

Pork

gram

pork

Condiments

light mayonnaise

Fresh Fruit

lime

Fresh Vegetables

red cabbage

mango

Tortillas & Wraps

Small Flour Tortilla

fresh cilantro

Seasonings

cajun seasoning

Vitamin A

Vitamins

Vitamin C

Sodium

Minerals

Potassium

Phosphorus

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Lutein+zeaxanthin

Alpha-carotene

Beta-carotene

Selenium

Copper

Zinc

Magnesium

Lycopene

Pantothenic acid (B5)

Manganese

Total monounsaturated fatty acids

Dietary Folate Equivalents

Choline

Beta-cryptoxanthin

Trans fatty acids

Folic Acid (B9)

Cholesterol

Saturated Fat

Vitamin K

Protein

Calories

Water

Total polyunsaturated fatty acids

Enjoy delicious and easy-to-make tacos that taste like they're straight from a taco truck! The combination of tender Kalua pork, tangy goat cheese, fresh lime, and a burst of spices will have your taste buds dancing.

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Kalua Pork Tacos

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