Name: How to Make Vegan Cream Cheese Frosting
Prep time: 10 min
Total time: 10 min
Ingredients: 1/2 cup vegan cream cheese, softened (such as Tofutti or Trader Joe’s brand); 2 1/2 - 3 cups powdered sugar; 1/3 cup vegan butter, softened (such as Earth Balance | butter sticks are best, not the spreadable tub); 1/2 cup flour (optional for thickening | alternatively sub more powdered sugar)

cream cheese frosting

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How much cream cheese frosting do I need for a cake?

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3-ingredient Vegan Cream Cheese Frosting, perfect for cakes, cupcakes, quick breads, cookies and more!

Wheat

Gluten Free

Vegan

Lactose Free

Vegetarian

Cheese

gram

Vegan Cream Cheese

Sugars & Sweeteners

powdered sugar

Butter & Margarine

vegan butter

Flour & Meal

all purpose flour

Dietary Fiber

Carbohydrates

Folic Acid (B9)

Vitamins

Phosphorus

Minerals

Magnesium

Protein

Calories

Vitamin A

Water

Riboflavin (B2)

Selenium

Manganese

Copper

Zinc

Potassium

Iron

Calcium

Sugar

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Lactose

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Sodium

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Vitamin K

Beta-carotene

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How to Make Vegan Cream Cheese Frosting

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Baking Goods

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