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Tasty Oven

Homemade Peach Sorbet with Honey

Homemade Peach Sorbet with Honey is made with frozen diced peach cups, pure honey, and a little bit of water. Blend ingredients until smooth and serve! It's that simple!
2
19
4
5 min
TOTAL TIME
27
CALORIES
$0.21
PER SERVING
Homemade Peach Sorbet with Honey
Ingredients
3 INGREDIENTS
16 SERVINGS
Honey
1/4 cup honey
Frozen Diced Peach Cups
4 cups frozen diced peach cups
Water
1/8 cup water
Directions
5 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on Tasty Oven
Health Info
Macros
6g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
PALEO
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Frequently Asked Questions
Can I make sorbet without a sorbet maker?
Why is my homemade sorbet so hard?
Why is my sorbet icy?
Can I use less sugar in my sorbet?
How can I make my sorbet creamier?
Can I make sorbet with any type of fruit?
Can sorbet be used as a palate cleanser?
Is there dairy in sorbet?
What is the difference between sorbet and sherbet?
Do I need to peel the fruit before making sorbet?