Name: Homemade Apricot Jam With Natural Pectin
Prep time: 15 min
Cook time: 70 min
Total time: 85 min
Ingredients: canning jars; 1 kg / 2 lb + 3 oz apricots; 700 grams / 1 lb + 8.6 oz sugar; 1/3 teaspoon freshly squeezed lemon juice

apricot jam

Can I use apricot jam instead of sugar in recipes?

Can apricot jam be used for glazing meats?

What pastries work well with apricot jam?

Is apricot jam a good addition to a cheese board?

Can apricot jam be used as a filling for crepes?

Is apricot jam a good fit for vegan diets?

Can apricot jam be used in a fruit salad?

An easier less stressful way to make apricot jam. Using the natural pectin that's in the kernels of the fruit to help thicken it!

Vegetarian

Vegan

Food Containers

gram

mason jar

Fresh Fruit

apricot

Sugars & Sweeteners

sugar

Juice

milliliter

lemon juice

Saturated Fat

Lutein+zeaxanthin

Vitamins

Vitamin A

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Sugar

Carbohydrates

Dietary Fiber

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin K

Thiamin (B1)

Vitamin C

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Selenium

Apricot jam tart is the classic version of the Italian crostata par excellence, a simple and delicious dessert that will delight the whole family!

Apricot jam tart

This cake with marshmallow frosting is from a little cake book I bought in London in 1994 while browsing in Notting Hill, perfect for an afternoon tea.

📋Apricot Jam Cake With Marshmallow Frosting

A layer of apricot jam nestled between a perfect shortbread crust and a crunchy crumble topping of more shortbread pastry. This apricot jam tart is one of my best desserts ever!

Apricot Jam Tart

Russian Apricot Jam Slice is not your ordinary pie pastry, almost a cake or slice. Homemade apricot jam, spread on a Russian sweet yeast dough. Not your ordinary pie pastry, almost a cake or slice, so delicious - Russian Apricot Jam Slice Pirog

Apricot Jam Slice 

A simple homemade Apricot Jam Recipe with no pectin

Apricot Jam Recipe

Apricot jam with cardamom and vanilla

These apricot bars are super easy to make and can be enjoyed as either a snack or a dessert. This recipe can be used with any style of jam you like. The bars are crumbly, buttery, and rich!

Apricot Jam Bars with Crumb Topping Recipe

Apricot FreezerJam Recipe is a quick small batch recipe without sure jell or refined sugar.Made with fresh apricots, honey, ginger and lemon and ready in 15 minutes.Fabulous on top pancakes, toast, ice cream and much more.

Apricot Freezer Jam Recipe 

Homemade Apricot Jam With Natural Pectin

Paper & Plastics

Produce

Baking Goods

Beverages

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