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Grilled Dover sole with brown butter shrimps recipe
Dover sole is a delicate yet meaty fish. Find the recipe here...
20 min
TOTAL TIME
847
CALORIES
$3.40
PER SERVING
Ingredients
9 INGREDIENTS
2 SERVINGS
melted butter
for brushing
3 1/2 g brown shrimps
1/2 whole lemon
juiced
2 5/8 g unsalted butter
1 tbsp capers
drained and rinsed
1/4 whole cucumber
peeled, halved and core removed
1 whole dover sole
gutted and skinned
1 tbsp flat-leaf parsley
freshly chopped
seasoned flour
Directions
11 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Red Online
Health Info
Macros
15g
CARBS
76g
FAT
15g
PROTEIN
Contains these allergens
WHEAT
MILK
CRUSTACEAN SHELLFISH
FISH
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