Name: Fried Catfish Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1/2 tsp cayenne pepper; 1/2 tsp lemon pepper; 1/4 tsp paprika; 1/4 cup all purpose flour; 2/3 cup yellow cornmeal; 1 1/2 tsp seasoned salt; 2 large eggs; 2 tsp hot sauce; 1 lb catfish fillets; lemon wedges, tartar sauce and hot sauce for serving; 1/2 tsp black pepper

Catfish Dish

Do I need to marinate catfish before cooking?

Should I remove the skin before cooking catfish?

This classic southern fried catfish recipe is dredged in a perfectly seasoned and spiced cornmeal breading and fried until golden brown and tender.

Eggs

Fish

Wheat

Lactose Free

Seasonings

gram

cayenne pepper

lemon pepper

paprika

Flour & Meal

all purpose flour

yellow cornmeal

seasoned salt

eggs

Condiments

milliliter

hot sauce

Seafood

catfish

Sauces

tartar sauce

black pepper

Vitamin B6

Vitamins

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Iron

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Copper

Sugar

Carbohydrates

Vitamin E

Calcium

Lycopene

Vitamin A

Trans fatty acids

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Choline

Dietary Folate Equivalents

Sodium

Potassium

Phosphorus

Magnesium

Dietary Fiber

Protein

Calories

Water

Folic Acid (B9)

Cholesterol

Vitamin D

Vitamin K

Vitamin C

Zinc

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Fried Catfish Recipe

Baking Goods

Dairy

Condiment & Toppings

Meat & Seafood

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Fried Catfish Recipe

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