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Flavorful Chicken Giardiniera Melt

Name: Flavorful Chicken Giardiniera Melt
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1/2 cup shredded mozzarella cheese; 1 tbsp olive oil; 2 tbsp grated parmesan cheese; 1/2 tsp salt; 1 pound boneless, skinless chicken breast; 1/2 tsp black pepper; 1 cup mild giardiniera, drained; 1/4 cup sliced black olives; 2 tbsp chopped fresh parsley

Our Flavorful Chicken Giardiniera Melt combines mouth-watering Italian flavors with tender chicken breast, gooey cheese, and a delectable vegetable medley, all in just 30 minutes. This easy-to-follow recipe is perfect for a scrumptious and satisfying weeknight meal!



25 min

TOTAL TIME

363

CALORIES

$1.22

PER SERVING

Ingredients

TOPPING

4 SERVINGS

1/2 cup shredded mozzarella cheese

2 tbsp grated parmesan cheese

GARNISH

1 lb boneless skinless chicken breasts

1/2 tsp black pepper

1 cup giardiniera

drained

Directions

START WITH

10 min

PREP TIME

15 min

COOK TIME

25 min

TOTAL TIME

Heat olive oil in a medium skillet over medium heat until shimmering.

Season chicken breast with salt and black pepper, then add to the skillet.

Cook chicken for 4-5 minutes on each side until golden brown and has reached an internal temperature of 165°F measured with an instant-read thermometer in the thickest part of the chicken.

Top the cooked chicken with an even layer of giardiniera.

TOPPING

Sprinkle an even layer of mozzarella cheese, parmesan cheese, and sliced black olives over the giardiniera.

Cover the skillet and cook for an additional 2-3 minutes, or until the cheeses are melted.

GARNISH

Garnish each chicken breast with chopped fresh parsley before serving.

Health Info

Macros

CARBS

25g

FAT

30g