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Creme de la Crumb
Fiery Jalapeño Chicken Melts with Spicy Mayo
Cheesy chicken melts with jalapeños and a spicy cajun mayo sauce! For those who like it HOT!
295
25
20 min
TOTAL TIME
975
CALORIES
$2.31
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
4 whole boneless skinless chicken breasts
pounded to ½ inch thickness
1/4 tsp red pepper flakes
1/2 cup jalapeños
canned
1 tsp garlic powder
1 tsp salt
1/2 tsp dried oregano
4 whole hoagie rolls
8 slices provolone cheese
1/2 tsp onion salt
1/2 tsp pepper
1 1/2 tsp paprika
4 tsp cajun seasoning
divided
1/2 cup mayo
1/2 tsp cayenne pepper
Directions
9 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Creme de la Crumb
Health Info
Macros
60g
CARBS
54g
FAT
58g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
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Frequently Asked Questions
My jalapeno chicken is always too spicy, how can I control the heat?
Why is my chicken always undercooked?
Should I marinate my chicken for jalapeno chicken, and how long should I do it for?
Can I use other types of peppers for this dish?
My sauce always turns out too runny, what am I doing wrong?
Can I make Jalapeno Chicken in a slow cooker?
Can I use bone-in chicken for this recipe?
What goes well with Jalapeno Chicken?
What can I use as a substitute for jalapenos in this dish?
Can I make Jalapeno Chicken ahead of time?
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