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Oh My Veggies

Easy Jackfruit Curry

This easy jackfruit curry is a comforting and hearty vegan meal that's packed full of flavour and great for a weeknight dinner. The jackfruit helps to add a 'meaty' texture, absorbing the flavours of the rich, creamy sauce.
1
19
8
39 min
TOTAL TIME
435
CALORIES
$4.33
PER SERVING
Easy Jackfruit Curry
Ingredients
17 INGREDIENTS
4 SERVINGS
Coriander Seeds
1 tbsp coriander seeds
Dried Thyme
1 tsp dried thyme
Onion
1 large onion
Paprika
1 tsp paprika
Salt
1 tsp salt
Chilli Flakes
1/2 tbsp chilli flakes
Olive Oil
1 tbsp olive oil
Peppercorns
2 tbsp peppercorns
Coconut Milk
1 can coconut milk
Vegetable Stock
1 1/2 cups vegetable stock
Garlic
2 cloves garlic
Cumin Seeds
1 tbsp cumin seeds
Tomatoes
2 cups tomatoes
Turmeric
1 tsp turmeric
Dried Bay Leaf
2 whole dried bay leaf
Jackfruit
1 can jackfruit
Fresh Ginger
2 tbsp fresh ginger
Directions
14 STEPS
2 min
PREP TIME
37 min
COOK TIME
39 min
TOTAL TIME
View Directions on Oh My Veggies
Health Info
Macros
47g
CARBS
28g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN