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The Mediterranean Dish
Easy Fish Piccata
Lemony, briny and just a bit buttery, this easy fish piccata recipe with pan-seared trout and a lemon piccata sauce comes together in under 30 minutes.
49
47
30 min
TOTAL TIME
484
CALORIES
$3.03
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1/2 cup white wine
1 tsp dried oregano
kosher salt and black pepper
to taste
3 tbsp unsalted butter
2 whole lemons
for the juice
1/4 cup flour
for dredging
1 lb trout fillet
1 tsp paprika
fresh parsley
for garnish
3/4 tsp garlic powder
4 tbsp capers
1/3 cup extra virgin olive oil
Directions
11 STEPS
5 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Mediterranean Dish
Health Info
Macros
11g
CARBS
36g
FAT
25g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
FISH
WHEAT
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3
Easy Fish Piccata
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