Name: Easy Breakfast Quesadillas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 4 tablespoons unsalted butter, divided; Salt and pepper, to taste; 1/2 green pepper, diced; 6 eggs; 6 slices bacon, cooked, drained, and roughly chopped; 3/4 cup shredded cheddar cheese, divided; 6 large, soft tortilla shells; 1/4 cup milk, any kind

Breakfast Quesadilla

How many eggs should I use for a breakfast quesadilla?

Which cheese is best for breakfast quesadilla?

How can I add more flavor to my breakfast quesadilla?

Can I use leftover cooked meats in my breakfast quesadilla?

Can I add raw vegetables to my quesadilla?

Do I have to include meat in my breakfast quesadilla?

How can I keep my quesadilla from falling apart?

Can I make breakfast quesadillas in advance?

How do I prevent my breakfast quesadilla from becoming soggy?

These Easy Breakfast Quesadillas are filled with fluffy, scrambled eggs, green peppers, bacon and cheddar cheeses, all enveloped between two crispy tortilla shells. It's an easy meal that's perfect for busy mornings!

Milk

Eggs

Wheat

Butter & Margarine

gram

unsalted butter

Seasonings

Salt & Pepper

Fresh Vegetables

green bell pepper

eggs

Bacon & Sausage

bacon

Cheese

shredded cheddar cheese

Tortillas & Wraps

tortilla

milliliter

milk

Iodine

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Dietary Fiber

Carbohydrates

Vitamin D

Vitamins

Lutein+zeaxanthin

Beta-cryptoxanthin

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Copper

Iron

Calcium

Sugar

Protein

Calories

Trans fatty acids

Saturated Fat

Water

Cholesterol

Vitamin C

Vitamin A

Choline

Zinc

Sodium

Phosphorus

Potassium

Magnesium

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Manganese

Vitamin K

Folic Acid (B9)

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Breakfast Quesadillas

Easy Breakfast Quesadillas

Dairy

Baking Goods

Produce

Meat & Seafood

Bakery

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