Name: Earl Grey–Bourbon Punch
Total time: 25 min
Ingredients: ½ cup Cognac or brandy; 1 cup fresh lemon juice; 1½ cups bourbon; 1 teaspoon orange or regular bitters; ¼ cup loose Earl Grey tea or 4 bags; 4 sprigs thyme; 2 sprigs rosemary, plus more for garnish; Ice ring and lemon wheels (for serving); ½ cup honey

Punch

What ingredients do I need to make Punch?

What type of base spirit should I use for Punch?

Can I make adjustments to the consistency or sweetness of my Punch?

What are some common mistakes to avoid when making Punch?

Turn this Earl Grey tea and bourbon punch recipe up a notch with a decorative ice ring.

Vegetarian

Mediterranean

Vegan

Liquor

milliliter

cognac

Juice

lemon juice

bourbon

orange bitters

earl grey tea

Fresh Vegetables

gram

fresh thyme

fresh rosemary

Fresh Fruit

lemon

Honey

honey

Phosphorus

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamins

Vitamin A

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Choline

Dietary Folate Equivalents

Pantothenic acid (B5)

Vitamin C

Selenium

Calcium

Sugar

Carbohydrates

Dietary Fiber

Manganese

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Protein

Calories

Water

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Frankenpunch

Earl Grey–Bourbon Punch

Beverages

Produce

Condiment & Toppings

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Earl Grey–Bourbon Punch

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THE COMPANY

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