Name: Coconut Curry Noodles with grilled pickled vegetables
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 tsp minced garlic; a pinch of pepper flakes; 8 ounces of long noodles of choice- squid ink spaghetti; 1/4 cup rice vinegar; cilantro for garnish; fish sauce to taste; 16 ounces coconut milk; 2 tablespoons or to taste curry paste- either yellow or sour; juice from half a lime; 1 medium carrot cut into sticks- unless you are grilling to char than either halve or leave whole; 1 jalapeno; 3-4 garlic scapes; 1 tsp minced ginger

Coconut Curry

What ingredients do I need to make Coconut Curry?

Can I substitute the curry powder with other spices?

How do I prevent the coconut milk from separating?

How can I adjust the spiciness of the curry?

What are some good sides to serve with Coconut Curry?

Try this delicious and unique twist on a classic Thai dish with our Coconut Curry Noodles! Grilled pickled vegetables add a zingy crunch to the creamy, spicy noodles.

Fish

Wheat

Gluten Free

Lactose Free

Seasonings

gram

minced garlic

red pepper flakes

Pastas & Noodles

spaghetti

Vinegar

rice vinegar

Fresh Vegetables

fresh cilantro

Sauces

milliliter

fish sauce

Non Dairy Milk

coconut milk

curry paste

Fresh Fruit

lime

carrot

jalapeno

garlic

fresh ginger

Saturated Fat

Lutein+zeaxanthin

Vitamins

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Alpha-carotene

Vitamin E

Phosphorus

Beta-cryptoxanthin

Vitamin K

Selenium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

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Pumpkin Chickpea Coconut Curry in a Hurry

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Heavenly Coconut Curry Shrimp

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Hearty Vegan Coconut Curry & Golden Tofu

This Quick Cauliflower Coconut Curry is a delicious and simple one-pot meal featuring cauliflower, green peas, diced tomatoes, and rich coconut milk. Aromatic spices create a mouthwatering vegan and gluten-free curry that’s ready in just 20 minutes. Make this dish a low-carb option by skipping the green peas.

Quick Cauliflower Coconut Curry

Celebrate the flavors of fall with this deliciously warm and cozy Autumn Delight Pumpkin & Lentil Coconut Curry. This nutritious and comforting meal features red lentils, pumpkin, and creamy coconut milk, delicately spiced for the perfect well-rounded dish on chilly evenings.

Autumn Delight Pumpkin & Lentil Coconut Curry

Coconut Curry Noodles with grilled pickled vegetables

Baking Goods

Pasta, Sauces, Grain

Condiment & Toppings

Produce

Dairy

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