Simply Recipes

Chinese Orange Chicken

Name: Chinese Orange Chicken
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 1 tablespoon cornstarch; Sliced scallions, garnish; 1/4 cup orange juice; Cooked white rice, to serve; 1 tablespoon sesame oil; 1/4 teaspoon black pepper; 1/4 cup soy sauce; 1/4 cup water; 1/3 cup rice vinegar; 1/2 cup all-purpose flour; 1 teaspoon salt; Zest from 1 orange; 2 large eggs; 1/2 cup sugar; 1/2 cup cornstarch; 2 cups vegetable oil, for frying; 1 large shallot, chopped; Sesame seeds, garnish; 2 cloves garlic, chopped; 1 1/2 pounds boneless skinless chicken thighs

Get the best of Chinese Orange Chicken takeout at home! This recipe is loaded with sweet citrus flavors, sesame seeds, and scallions. It’s surprisingly easy to make. All you need is a large skillet. And don’t skip the orange zest in the sauce—it’s the most important piece!

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1,531

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287

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35 min

TOTAL TIME

953

CALORIES

$1.93

PER SERVING