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Chicken Katsu Curry

If you like the flavour of curry but aren’t a fan of heat then this Japanese-style chicken with a mild katsu sauce is just the ticket. After coating tender British chicken breast with panko breadcrumbs, you'll pan-fry it till golden and serve with brown rice and salad. Katsu-perb!
121
1
40 min
TOTAL TIME
598
CALORIES
$2.64
PER SERVING
Chicken Katsu Curry
Health Info
Macros
75g
CARBS
16g
FAT
36g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
WHEAT
SOYBEANS
Frequently Asked Questions
What is Chicken Katsu?
What ingredients do I need for Chicken Katsu?
What is panko breadcrumbs, and can I use regular breadcrumbs instead?
How do I make Chicken Katsu?
Can I bake Chicken Katsu instead of frying it?
What can I serve with Chicken Katsu?
How can I store leftovers?
What are some common mistakes to avoid when making Chicken Katsu?